At Hydrogen Nutrition, we are proud to have developed a proprietary hydrogen infusion technology that sets our hydrogen soda water apart from the competition. Our technology allows us to infuse a molecular hydrogen content of over 3000ppb, which is significantly higher than the industry standard.

This technology has been developed in-house by our team of experts in molecular hydrogen and other fields. It is a result of years of research and development, and it is the key to providing our customers with the numerous benefits of molecular hydrogen.

The process of hydrogen infusion technology involves infusing molecular hydrogen into the water used to make the beverages. This is done by using a specialized machine that is able to dissolve hydrogen gas into the water under pressure. The result is a beverage that has a higher concentration of molecular hydrogen than traditional beverages.

The benefits of this technology include increased antioxidant properties, improved hydration, and potential health benefits associated with molecular hydrogen.

Our hydrogen infusion technology is what makes our hydrogen soda water stand out from the rest. Not only is it a refreshing and delicious beverage, but it is also packed with molecular hydrogen, which has been shown to have a variety of health benefits.

We take pride in the fact that our technology is unmatched in the industry, and we are constantly striving to improve and innovate. With our hydrogen infusion technology, you can be sure that you are getting the highest quality hydrogen soda water available.